Chef Karen creates delicious eloquent dishes using Local Organic ingredients and Healthy Preparations.  Visiting Guests or Locals alike can indulge in the beauty of Hawaii’s rich heritage and on going Sustainable Food Movement.  

Menus are tailored to accommodate clients’ preferences using the freshest Island Caught Fish, Big Island Grass-Fed Beef and Local Organic Produce.

Karen’s warm, easy going nature with a keen eye for detail, ensures an amazing culinary experience for intimate dinners to large celebrations.